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Longleaf Cosmopolitan

Updated: Aug 7, 2024



Think a pink martini is a wussy drink? You're dead wrong. This 1950's classic is boozy and delicious enough to keep the Rat Pack kicking for years. It's a drink that everyone should know how to make.


We use our house-made Montpelier Orange Liqueur in it, but pretty much any Orange Liqueur / Dry Curacao / Triple Sec will do.


Pro Tip: Rim your glass before you flame your orange peel and throw it away after to avoid sute in your drink! If you want a pretty garnish, add a new peel.


2 oz. Longleaf Vodka

3/4 oz. Montpelier Orange Liqueur

3/4 oz. Cranberry Juice

1/2 oz. Lime Juice


  1. Add all ingredients to shaker

  2. Add ice & shake until chilled

  3. Strain into martini glass

  4. Garnish with flamed orange peel



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